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CAS number : 879496-95-4
molecular formula : 0
EINECS : 618-093-7
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Email : info@deshangchem.com
Mobile : 8613153039501
TEL : +86-531-88752665
Plant Source: Acai (Euterpe oleracea) Fruit
Appearance: Purple-red fine powder (the higher the anthocyanin content, the darker the color)
Active Ingredients: Anthocyanins, Proanthocyanidins, Polyphenols, Oleic Acid (56.2%), Linoleic Acid (12.5%)
Solubility: Slightly soluble in water, nanoemulsification technology is required to improve bioavailability
Super antioxidant: ORAC value is twice that of blueberries, free radical scavenging ability is 33 times that of red wine, and delays cell aging.
Cardiovascular protection: regulates blood lipid balance (lowers LDL and maintains HDL), reduces the risk of thrombosis and heart disease.
Metabolic support: high dietary fiber (44.2g/100g) promotes digestion and assists weight management.
Brain function enhancement: improves memory and stress resistance, clinically proven to improve cognitive health.
Skin anti-aging: stimulates collagen regeneration and reduces UV damage (suitable for anti-wrinkle essence/sunscreen products).
Test items | Standard value |
Anthocyanin content | 5%-25% (customizable) |
Proanthocyanidins | ≥12.89 mg/g |
Total polyphenols | ≥15% |
Moisture | ≤5% |
Total colony count | ≤1000 CFU/g |
Heavy metals (Pb) | ≤2ppm |
✅ Functional foods: energy drinks (such as Brazil's "national drink"), meal replacement powder (high fiber satiety).
✅ Slimming health products: fat burning capsules (synergistic caffeine 3 times more effective), blood sugar regulating tablets.
✅ High-end skin care products: anti-aging essence (nanoemulsified transdermal), after-sun repair gel (antioxidant + anti-inflammatory).
✅ Pharmaceutical excipients: cardiovascular protection preparations (with Omega-9 formula).
Active retention technology: low temperature spray drying + inert gas protection, anthocyanin loss rate <5%.
Full chain traceability certification: ECOCERT organic raw materials (providing Amazon basin planting site coordinates).
Global compliance: FDA GRAS, China GB2760, Halal/Kosher certification.
Flexible customization: supports 4:1 to 25:1 concentration ratio and 5%-25% anthocyanin content customization.
Q1: How to verify the antioxidant effect of acai berry extract?
→ ORAC value reaches 102,700 μmol TE/g (blueberry is only 46,000), DOI:10.1016/j.foodchem.2024.138593.
Q2: Amount added in cosmetics and its safety?
→ 0.5%-5% is recommended, and patch test shows no irritation (pH 4.0-6.5 is suitable for skin environment).
Q3: What are the advantages compared with synthetic antioxidants (such as BHT)?
→ Natural compound ingredients (anthocyanins + polyphenols) synergistically enhance the effect, without the risk of cytotoxicity.
Plant Source: Acai (Euterpe oleracea) Fruit
Appearance: Purple-red fine powder (the higher the anthocyanin content, the darker the color)
Active Ingredients: Anthocyanins, Proanthocyanidins, Polyphenols, Oleic Acid (56.2%), Linoleic Acid (12.5%)
Solubility: Slightly soluble in water, nanoemulsification technology is required to improve bioavailability
Super antioxidant: ORAC value is twice that of blueberries, free radical scavenging ability is 33 times that of red wine, and delays cell aging.
Cardiovascular protection: regulates blood lipid balance (lowers LDL and maintains HDL), reduces the risk of thrombosis and heart disease.
Metabolic support: high dietary fiber (44.2g/100g) promotes digestion and assists weight management.
Brain function enhancement: improves memory and stress resistance, clinically proven to improve cognitive health.
Skin anti-aging: stimulates collagen regeneration and reduces UV damage (suitable for anti-wrinkle essence/sunscreen products).
Test items | Standard value |
Anthocyanin content | 5%-25% (customizable) |
Proanthocyanidins | ≥12.89 mg/g |
Total polyphenols | ≥15% |
Moisture | ≤5% |
Total colony count | ≤1000 CFU/g |
Heavy metals (Pb) | ≤2ppm |
✅ Functional foods: energy drinks (such as Brazil's "national drink"), meal replacement powder (high fiber satiety).
✅ Slimming health products: fat burning capsules (synergistic caffeine 3 times more effective), blood sugar regulating tablets.
✅ High-end skin care products: anti-aging essence (nanoemulsified transdermal), after-sun repair gel (antioxidant + anti-inflammatory).
✅ Pharmaceutical excipients: cardiovascular protection preparations (with Omega-9 formula).
Active retention technology: low temperature spray drying + inert gas protection, anthocyanin loss rate <5%.
Full chain traceability certification: ECOCERT organic raw materials (providing Amazon basin planting site coordinates).
Global compliance: FDA GRAS, China GB2760, Halal/Kosher certification.
Flexible customization: supports 4:1 to 25:1 concentration ratio and 5%-25% anthocyanin content customization.
Q1: How to verify the antioxidant effect of acai berry extract?
→ ORAC value reaches 102,700 μmol TE/g (blueberry is only 46,000), DOI:10.1016/j.foodchem.2024.138593.
Q2: Amount added in cosmetics and its safety?
→ 0.5%-5% is recommended, and patch test shows no irritation (pH 4.0-6.5 is suitable for skin environment).
Q3: What are the advantages compared with synthetic antioxidants (such as BHT)?
→ Natural compound ingredients (anthocyanins + polyphenols) synergistically enhance the effect, without the risk of cytotoxicity.