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      Carminic Acid CAS 1260-17-9

      • Carminic Acid CAS 1260-17-9...
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      Detailed introduction



      CAS number:1260-17-9
      molecular formula:C22H20O13
      molecular weight:492.39
      EINECS number:215-023-3

      English synonyms:

      Carminic Acid ;3,5,6,8-Tetrahydroxy-1-methyl-9,10-dioxo-7-((2S,3R,4R,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)-9,10-dihydroanthracene-2-carboxylic acid;Carminic acid (C.I. 75470) GR for analysis and for microscopy;ALUMINUM LAKE OF CARMINIC ACID;2-anthracenecarboxylicacid,7-beta-d-glucopyranosyl-9,10-dihydro-3,5,6,8-tetra;7-.beta.-D-glucopyranosyl-9,10-dihydro-3,5,6,8-tetrahydroxy-1-methyl-9,10-dioxo-2-Anthracenecarboxylicacid;7-alpha-d-glucopyranosyl-9,10-dihydro-3,5,6,8-tetrahydroxy-1-methyl-9,10-dioxo;C.I.Naturalred4

      Related categories

      Food Colors; Food Colors; Plant Extracts; Colorants; Analytical Reagents - Indicators; General Biochemical Reagents - Carbohydrates; Anthraquinones; Biochemistry; Glucose; Glycosides; Di-Terpenoids; Hydroxyanthraquinones; Chemicals;Pharmaceuticals

      Introduction

      food coloring. Mainly used for: carbonated drinks, sausages, western-style ham, pudding snacks, yogurt, candy, sauce, ice cream, ice cream, popsicles, flavored milk powder, fried potato chips seasoning, fried potato chips, puffed ready-to-eat breakfast cereals, Flavored condensed milk, fruit juice, pulp drink, frozen drink, bread powder, bread crumbs. It was used to dye wool in ancient times, and it is also a good daily chemical dye.

      Chemical properties

      Melting point

      136 °C

      Boiling point

      506.2°C (rough estimate)

      Specific optical rotation

      15654 +51.6° (water)

      Density

      1.4504 (rough estimate)

      Refractive index

      1.6000 (estimate)

      Flash point

      12℃

      Storage conditions

      room temp

      Solubility

      30g/l

      Shape

      Crystalline Powder

      Color index

      75470

      Acidity coefficient(pKa)

      1.62±0.20(Predicted)

      Color

      Red to dark red

      Odor

      Odorless

      Acid-base indicator discoloration pH value range

      4.8 - 6.2

      pH value

      1.6 (10g/l, H2O, 20℃)

      Hptical activity

      [α]20/D +3.1°, c = 1 in H2O

      Water solubility

      1.298g/L(room temperature)

      Merck 

      14,1843

      BRN 

      71651

      CAS database1260-17-9

       Use

      ●  food coloring. Mainly used for: carbonated drinks, sausages, western-style ham, pudding snacks, yogurt, candy, sauce, ice cream, ice cream, popsicles, flavored milk powder, fried potato chips seasoning, fried potato chips, puffed ready-to-eat breakfast cereals, Flavored condensed milk, fruit juice, pulp drink, frozen drink, bread powder, bread crumbs. It was used to dye wool in ancient times, and it is also a good daily chemical dye.

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